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Showing 1–12 of 27 results
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Chicken/Goat/Lamb Saag
Nutritious curries from North India straight to San Diego.
Chicken/Goat/Lamb protein of your choice are marinated with a fine ground paste : (of fresh-picked spinach mixed with mustard seeds, Kao, fresh fenugreek leaves).
These pieces are sautéed with cumin, ginger, and cream, loaded aroma of garlic to delight your tastebuds.
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Chicken/Goat/Lamb Jalfrezi
Indian Mughlai thick gravy, ideal for lunch or dinner from the streets of Andra Pradesh.
Prepared with juicy chicken/goat/lamb protein of your choice, mixed with chunks of onions, and bell peppers roasted with aromatic semi-grounded spices, goes well with naan.
Each bite surprises you with khatta (tangy) meetha (sweet) flavor.