Paneer Saag is a classic popular Indian dish cooked in creamy spinach gravy, with kale mustard and fenugreek leaves turnip, tossed with cubes of paneer, sauté with cumin.
Loaded with the aroma of fresh garlic to delight your tastebuds.
A vegetarian Indian dish made of marinated and grilled paneer, yogurt, sorted spices, dipped in rich and creamy onion tomato gravy loaded with the aroma of kewda.
Indulge in the royal flavors of Lamb Rogan Josh, where tender pieces of lamb are slow-cooked in a rich and aromatic gravy, resulting in a dish that is both comforting and decadent.
Authentic fresh, juicy, tender chicken protein as per your choice are prepared in a delicious seasoned onion tomato curry sauce along with finely chopped ginger – garlic, popped cumin seeds, cinnamon sticks, bey leaves, fenugreek leaves all cooked in yogurt, and topped with cilantro.
Relish the bold and spicy flavors of Chicken Masala, where succulent chicken pieces are cooked in a rich and aromatic masala gravy, creating a dish that is a true delight for meat lovers.
Relish the bold and spicy flavors of Chicken Masala, where succulent chicken pieces are cooked in a rich and aromatic masala gravy, creating a dish that is a true delight for meat lovers.
Authentic fresh, juicy, tender chicken protein as per your choice are prepared in a delicious seasoned onion tomato curry sauce along with finely chopped ginger – garlic, popped cumin seeds, cinnamon sticks, bey leaves, fenugreek leaves all cooked in yogurt, and topped with cilantro.
This is an Indian classic that comes from Rajasthan Royal Cuisine that’s sure to please. It features a delicious mix of yogurt, grapes, and makhana cooked in a flavorful curry sauce with a dash of cream.
Fired balls are made from a mixture of potato, paneer, carrot combined together, coated in a spicy, cooked in slightly smooth sweet rich tomato-onion creamy gravy, loaded with the aroma of kewda, and served hot.
Enjoy the bold and robust flavors of Kadai Paneer, a dish where succulent cubes of paneer are cooked with bell peppers, onions, and aromatic spices in an iron wok.
A medley of nine different vegetables in a rich and creamy cashew-based gravy, Veggie Navratan Korma is a culinary masterpiece that promises a burst of colors and flavors.